Post Hijacked By Crab Pretzels

You know what's in here?

Guinness!

No, I will not drink Guinness from a styrofoam cup.

Pete and I are in a motel in South Carolina. One that does not have glasses available, only styrofoam cups. 

Christmas is over and we're headed back north from Florida. Tomorrow we hope to make a stop in Hagerstown, Maryland, for some of these:

These are crab pretzels, which I am shocked to see that I haven't yet blogged about. We stopped in Hagerstown on the way down south. Growing up in Maryland I had heard about Hagerstown all my life on the radio for traffic reports and school snow-day closings but I'd never known where it was. We had a chance to stop there this trip so we did.

Hagerstown is great. It was founded in 1762 and has beautiful architecture downtown: colonial and newer brick and stone row houses. There's almost a New Orleans-y feeling to it, though waaaaaaaaay more laid back. Nowhere near as party. Tons of character. It's sandwiched between Pennsylvania and West Virginia but it's still definitely Maryland. Therefore you get crab pretzels. Pretzels from the Germans and fresh crab from the bay.

If, by chance, you are driving through the American Mid-Atlantic region and want to avoid the Beltway around D.C. I would recommend going through Hagerstown. We dined at Bulls & Bears Restaurant. If you hit the link the page will say it has "a New York style atmosphere." I don't know about that, but the crab pretzels are damn good and they have a great beer selection. Most of the beers on tap were of the artisanal variety, high alcohol. Tasty, but watch yourself if you're driving - which most likely you will be. I had the Yeungling's which is local, of normal alcohol content and very fresh on tap. A tasty lager.

That's probably all you need to hear about for this installment. No doubt there's more to come another time.